Fresh Tart Cherry Pie

There's nothing like a FRESH cherry pie. Of course, only tart cherries will do, available for only a short summer season. Make the most of it with this unparalleled dessert.


1 cup White Sugar
3 tbsp Minute TapiocaUse rounded tablespoons
1 dash SaltJust a little sprinkle will do
1 tbsp Lightly Salted ButterBe generous, a little extra is fine.
1 tbsp Bread CrumbsApproximate, enough for to lightly cover bottom crust
1 tbsp Lemon JuiceApproximate, the amount squeezed from a smallish quarter of a lemon