Ingredients: Stocks/Broths

Bouillon Cubes

I have to admit, I have never made a vegetable stock although I have a number of recipes to try. We use vegetarian bouillon for many dishes. I have not yet aquired the habit of making my own. I have been very pleased with both Knorr and HerbOx brands. One difference between the two is that each individual Knorr cube is for two cups of water, while each HerbOx cube is for one cup of water. So, depending on the cubes you are using, you can decide how many you need.

Find bouillon cubes in these recipes: